top of page
Pot of Black Tapenade - Moulin D'Opio
      
  • "Nestled in the heart of Provence in the Nice hinterland between Cannes and Grasse, it is in the small Provençal village of Opio that you will discover one of the largest oil mills in the region, belonging for 7 generations to the Michel family.
    •   
  • Traditional Tapenade recipe. Black olives, capers and a touch of anchovy.
    •   
  • Ideal on toast, in pasta or to accompany meat. Try it in your cooking recipes."

Pot of Black Tapenade - Moulin D'Opio

€5.00Price
180 Grams
VAT Included |

  • Green olive pulp from Northern Italy (88.5%), virgin olive oil from Italy, salt, capers, anchovies (0.5%).

    Natural product, without coloring or additives.

bottom of page