"When Michel Muré settled in Rouffach, south of Colmar, in the 17th century to cultivate vines, he was far from imagining the wonderful adventure he was preparing for his descendants.
  
In 1935, sensing an exceptional quality potential, Alfred Muré completed his properties with the Clos Saint Landelin, rebuilt the dry stone walls and replanted the terraces of the 12 hectares, ideally sunny and sheltered from the rain.
  
Today, it is his great-grandchildren Véronique and Thomas, the 12th generation, who passionately exploit the treasures of this monopoly in biodynamic cultivation and the sumptuous surrounding terroirs.
  
This wine is a semi-dry.
  
Hand-picked in 20 kg crates.
  
Fermentation with indigenous yeasts and aging on fine lees.
  
On the nose, its aromas are undeniably reminiscent of grape berries.
  
The intensity fruit is complemented by floral notes.
  
A mouth full of freshness."