"Ceder’s is a non-alcoholic gin crafted from a classic gin base and exotic botanicals native to the Cederberg mountains of South Africa. The gin is bottled in Sweden, blended with pure Swedish spring water to achieve a crisp, refined profile.
 
 
Inspired by blended whisky techniques, this gin combines 18 botanicals, each distilled separately and then carefully blended with exceptional spring water. The plants are hand-harvested and cultivated according to sustainable agricultural practices, selected for their unique aromatic potential.
 
 
In this “Wild” expression, the juniper base is complemented by intriguing botanicals such as ginger for spice and clove for depth and intensity.
 
 
Nose : surprising floral hints of geranium.
 
 
Palate : a captivating interplay of juniper, ginger, clove, and rooibos, delivering complexity, freshness, and a refined botanical character."