"Bau! Provençal tradition attributes the introduction of Muscat into the vineyards to "King René" (which is why his statue sits on the Cours Mirabeau, in Aix en Provence, with a bunch of grapes in his hand). If he is It is undeniable that he appreciated it, in reality this grape variety was already present at least a century earlier. In Forcalquier, it was cultivated at the beginning of the 17th century.
  
Le Bau means “rocky escarpment” in Occitan/Provençal. The word Bau is therefore here to recall the type of relief on which these precious muscat grape varieties grow which are used in the manufacture of this sparkling wine.
  
Bau blanc can be enjoyed on any occasion.
  
Bouquet : Its muscat nose, with notes of flowers, roses, jasmine enhanced by a hint of citrus and exotic fruits.
  
The palate : Bau is a wine which asserts itself with great lightness; easy to drink with a good length in the mouth provided by the muscat. Its rather fruity, very aromatic taste, characteristic of muscat grains, reveals very particular notes of jasmine flowers.
  
Honey and sometimes a hint of bergamot complete this unique aromatic bouquet."